Coffee is one of the world’s most consumed beverages, and its aroma plays an essential role in consumer acceptance. Ready-to-drink coffee is popular in many countries and can be bought with different flavoring agents. In this work, we evaluated the changes that can be made to ready-to-drink coffee by applying cold plasma to convert coffee volatiles, modulating its aroma chemically. To achieve this goal, dielectric-barrier discharge (DBD) plasma was applied to ready-to-drink coffee at different excitation frequencies and processing times. Several chemical reactions were observed, and their routes were proposed. DBD plasma technology increased the relevance of the desirable nutty descriptor from 2.9 to 27.7%. The technology can also increase the significance of the fruity and green descriptors, which can be modulated to produce specialty or gourmet ready-to-drink coffees.

Kraft lignin was treated with subcritical water at moderate temperatures (120−220 °C) in different gas atmospheres, with the goal of optimizing its depolymerization under mild conditions. Lignin depolymerization was observed and compared using different homogeneous and heterogeneous catalysts in both nitrogen and carbon dioxide atmospheres. The most important treatment parameters for maximum lignin depolymerization and the highest yields of phenolic and other aromatic monomers were optimized. The influence of the process temperature, pressure, and time in both gas atmospheres was defined and optimized for maximum liberation of monomers into the aqueous phase. The yields of total phenols and other aromatics in the nitrogen atmosphere were the highest at 150 °C, whereas treatment in the carbon dioxide atmosphere required higher temperatures (200 °C) for a comparable efficiency. The effects of phenol addition as a capping agent in lignin depolymerization were observed and defined for both... [more]

The goal of this study was to increase the aqueous solubility and dissolution rate of sinapic acid (SA) by formulating binary inclusion complex (BIC) of SA with hydroxypropyl-β-cyclodextrin (HPβCD) using solvent evaporation (SE) technology. The phase solubility and dissolution studies were conducted to determine the solubility and in vitro release rate of SA. In addition, the prepared inclusion complex was characterized for solid state characterization using techniques such as DSC, PXRD, SEM, and FTIR. Moreover, the prepared SA-BIC was evaluated for its antioxidant activity. Results revealed that the SA solubility can be shown to improve with a change in HPβCD concentration. About 2.59 times higher solubility of SA in water was noticed in the presence of HPβCD (10 mM). Dissolution study demonstrated that the 34.11 ± 4.51% of SA was released from binary physical mixture (BPM), while the maximum release of 46.27 ± 2.79% of SA was observed for SA-BIC prepared by SE method. The prepared SA... [more]

Glyphosate [N-(phosphonomethyl)-glycine], an organophosphate broad-spectrum herbicide, is a serious environmental contaminant that poses a significant threat to humans. It can be detected as a contaminant in water; thus, effective procedures for its removal are urgently required. The present study investigated the performance of glyphosate removal from aqueous solutions using a Fenton-like system. Calcium peroxide (CaO2) was used as a source of hydroxyl free radicals with Fe2+ as a catalyst to trigger the Fenton reaction. Fourier transform infrared spectroscopy (FTIR), x-ray diffraction (XRD), and potassium permanganate titration were carried out for characterization of calcium peroxide. The effect of operating parameters such as pH, the molar ratio of Ca2+:Fe2+, the initial dosage of calcium peroxide, and the initial glyphosate concentration on the removal efficiency was studied, respectively. The maximum total phosphorus (TP) and chemical oxygen demand (COD) removal were 94.50% and 6... [more]

The main aim of this study was to perform a parametric study for treating a model dye containing wastewater (i.e., methylene blue, MB) using locally available biomass wastes in Palestine as the adsorbent. Eight different types of biomasses were investigated in batch adsorption tests, including coffee grains, almond shells, pistachio shells, date pits, jute sticks, sunflower shells, peanut shells, and grapevine sticks. The experiments were conducted on three different phases of processing for these materials: as natural adsorbents, biochar, and activated carbon. The biochar was prepared by pyrolysis, while ZnCl2 was used to chemically activate the materials for obtaining activated carbon. The influences of pH, initial MB concentration, and adsorbent dosage on the adsorption capacity and kinetics were investigated for activated carbon obtained from sunflower shells. The results indicate that the adsorption efficiency of natural adsorbents and biochar is highly dependent on the biomass ty... [more]

Assays of total antioxidant capacity (TAC) are popular in the analysis of food products. This review presents the most popular assays of TAC and their limitations, databases of TAC of food products, their application in clinical studies, and the effect of processing on the TAC of food. The importance of sample preparation for TAC assays and striking effects of digestion in the gastrointestinal tract on the TAC of food are discussed. Critical opinions on the validity of food TAC assays are considered. It is concluded that TAC methods can be useful as screening assays for food quality control and as low-cost, high-throughput tools used to discover potential antioxidant sources and follow changes in the content of antioxidants during food processing. However, effects revealed by TAC assays should be followed and explained using more specific methods.

Diabetes, a chronic metabolic disorder, affects glucose consumption in the body and leads to severe kidney damage, known as diabetic nephropathy, where oxidative stress (OS) plays a vital role in disease pathogenesis. Electrolyzed weakly alkaline reduced water (EWARW) is known to have anti-oxidative functions in vitro due to its bioactive properties. However, there is an increasing need for adequate research on EWARW-specific therapies to minimize the negative consequences of hyperglycemia-induced OS in the kidney. This study aimed to determine the anti-oxidative and anti-diabetic effects of EWARW at pH 8.5 on human kidney-2 (HK-2) cells. Here, HK-2 cells were treated with 71.68 mM glucose to induce OS and then treated with 10% tap water (TW)_7.7, electrolyzed alkaline reduced water (EARW)_9.5, or EARW_8.5 for 24 h. After treatment, cell viability, OS and apoptotic markers, glucose uptake, adenosine triphosphate (ATP) content, and inflammatory markers were assessed to determine the eff... [more]

Obesity, a metabolic disease linked to several other diseases, is emerging as a global problem. We determined the harvest time that maximized the anti-obesity effect by evaluating the inhibition of lipid accumulation in 3T3-L1 cells treated with fruits of Cornus officinalis. FS1 (pericarp + seeds, harvested 15 September) showed excellent anti-obesity activity (Oil Red O; 26.12 ± 1.37% vs. MDI) and inhibited the expression of PPAR-γ (0.05 ± 0.01 ford vs. MDI), C/EBPα (0.03 ± 0.02 ford vs. MDI), and C/EBPβ (0.33 ± 0.07 ford vs. MDI) at 200 μg/mL. The antioxidant activity of FS1 was also the most effective. In addition, FS1 contained higher levels of active ingredients than samples harvested in other periods. Especially, content of loganin, verbenalin, and sweroside was high. In terms of anti-obesity activity and functional components, immature COF (FS1) was the best, and these results indicate that it is necessary to adjust the harvest time, when used as an anti-obesity agent.

The occurrence of several weeds in crops of high economic value directly affects grain yield. This scenario led to the mass investigation of chemical products that circumvent these adversities and provide control potential. Nonetheless, the excessive application of chemical herbicides has generated significant concerns about the environment. Accordingly, the adoption of alternative practices, such as the application of microbial metabolites, emerges as strategic control actions, having a sustainability bias and allowing the reduction of risks of human and animal contamination. Appropriately, this study proposed to conduct a microbial prospection of microorganisms capable of producing secondary metabolites to inhibit growth and generate phytotoxicity in weeds. Furthermore, to increase the herbicidal activity, different strategies were evaluated involving microbial co-cultivation and ultrasound-assisted extraction after fermentation. Accordingly, 63 microorganisms were isolated from weed... [more]

Herein, we report the synthesis of new hybrid molecules between furan and N-containing heterocyclic compounds such as pyrrolidine, 1,2,3,4-tetrahydroquinoline, 1,2,3,4-tetrahydroisoquinoline, and piperidine. The obtained compounds were fully characterized using 1H- and 13C-NMR, UV-Vis, and HRMS spectra. All compounds were assessed for their anti-inflammatory, anti-arthritic, antioxidant, reducing power ability, and chelating activity. The less lipophilic molecules H2 (60.1 ± 8.16) and H4 (62.23 ± 0.83) had almost 12 times higher ATA compared with the used ketoprofen (720.57 ± 19.78) standard. The inhibition of albumin denaturation results makes the newly obtained hybrids potential anti-inflammatory drugs, as the expressed values are higher than the ketoprofen standard (126.58 ± 5.00), except H3 (150.99 ± 1.16). All four compounds show significant activity regarding the in vitro biological activities, which makes them great candidates for potential future drugs.

Anthocyanins are polyphenolic plant pigments associated with antioxidant and health-promoting properties. However, their application in the food industry is limited due to their poor stability. The purpose of this study was to encapsulate anthocyanin-rich bilberry (Vaccinium myrtillus L.) extract by freeze-drying and to investigate the effects of different wall materials and extract contents on the physicochemical and bioactive properties of the obtained encapsulates. Ethanolic bilberry extract was encapsulated with the use of maltodextrin (16.5−19.5 DE) (MD), gum Arabic (GA), and their combination in a 1:1 w/w ratio (MIX). Bilberry solids to wall material ratios were examined at 20:80, 30:70, and 40:60. All encapsulates showed an attractive red colour and low water activity values (aw ≤ 0.3) that indicated a low risk of microbial spoilage. In general, the biggest losses of total phenolic compounds and anthocyanins during three-week storage in the dark and at room temperature (20 ± 2 °... [more]

Peaberry coffee is the result of a natural mutation of coffee beans, and they make up only about 5−7% of coffee crops. A typical coffee cherry contains two seeds that are developed against each other, resulting in the distinctive half-rounded shape of coffee beans. However, failing to fertilize both ovules of one of the seeds or failure in endosperm development can cause only one of the seeds to develop, resulting in smaller, denser beans with a more domed shape. Peaberry coffees are said to be sweeter, lighter, and more flavorful since the peaberry beans receive all nutrients from the coffee cherry. Due to its exclusive nature, the chemical characteristic of peaberry coffee is not well understood. This study explores the acidities and antioxidant activity of peaberry coffee sourced from multiple regions. Total antioxidant capacity, total caffeoylquinic acid (CQA), total caffeine concentration, and pH levels were evaluated for peaberry coffee extracts prepared by cold and hot brewing m... [more]

(P. decaisnei) has been used as folkloric medicine for many health issues including gastric problems. The current study investigates the gastroprotective roles of P. decaisnei against ethanol-induced ulcers in rodents. Sprague Dawley rats (30) were separated into five groups: the normal group (G1) and the ulcer control group (G2) were orally administered 0.5% carboxymethylcellulose (CMC); the reference group (G3) was administered 20 mg/kg of Omeprazole; two experimental groups were fed with 200 mg/kg (G4) and 400 mg/kg (G5) of the P. decaisnei extract (PDE), respectively. Next, the rats were given absolute ethanol and sacrificed for the analysis of the gastric mucosal injury through microscopic, enzymatic, histologic, and immunohistochemistry assays. The ulcer controls showed significant superficial hemorrhagic gastric mucosal lesions, with a decreased gastric wall mucus and edema production, whereas fewer were found for the reference and plant-treated rats. Furthermore, the PDE pre-tr... [more]

The aim of this research is to design and synthesize an efficient catalyst to enhance high value-added products, such as aromatic hydrocarbons and phenols, from the catalytic fast pyrolysis (CFP) of different types of forestry and agricultural residues. All three biomasses (rape straw, wheat straw, and bamboo powder) had no aromatic production via thermal pyrolysis alone; however, the aromatic selectivity and monocyclic aromatic selectivity were largely enhanced using ZSM-5, with suitable silica-alumina ratios and Ni loadings. Specifically, for rape straw, the optimum catalyst was 15 wt.% Ni/ZSM-5 (silica-aluminum ratios = 85), and the selectivity of aromatic hydrocarbons was achieved at 39%, of which 71% were monocyclic aromatic hydrocarbons. For wheat straw, the optimum catalyst was 10 wt.% Ni/ZSM-5 (silica-aluminum ratios = 18), and the selectivity of aromatic hydrocarbons was 67%, of which 55% were monocyclic aromatic hydrocarbons. For bamboo powder, the optimum catalyst was 10 wt.... [more]

Hydroxytyrosol (HT) is one of the most powerful natural antioxidants, mainly contained in olive oil and its by-products. Here, a procedure for the preparation of an HT-enriched sample is described. An acidic aqueous extract (pH 1.25) from Olive Oil Dregs (OOD), a by-product from oil mills, was prepared by incubation at 37 °C for 1 h. The total phenolic content and HT amount were 6.24 ± 0.10 mg gallic acid equivalent/g OOD and 532.98 ± 5.78 μg/g OOD, respectively. Amberlite XAD16N and XAD7HP resins were used for the recovery of HT from the raw extract. Several elution conditions were tested with both resins, and elution with 25% ethanol provided the highest HT recovery (92.50% from XAD7HP). Antioxidant activities were assessed in the pool containing the highest quantity of HT. The results were compared with those of the raw extract. Ferric reducing antioxidant power values were comparable (95.71 ± 2.50 and 96.64 ± 13.47 μg ascorbic acid equivalent/mg for HT-enriched pool and raw extract... [more]

In this study, raw corn silk was considered for the removal of cadmium ions from aqueous solutions. In order to improve adsorption characteristics, the KOH treatment was applied as a route to obtain modified materials. Both materials before and after metal adsorption were characterized by pHPZC, SEM-EDX and FTIR analysis. SEM images and FTIR spectra revealed that alkali modification caused some structural changes that could improve the adsorption properties of the investigated material. The experimental results and the ion-exchange study revealed that the biosorption process of cadmium ions on to raw and modified corn silk was caused predominantly by the ion-exchange mechanism, followed by chemisorption. The kinetic parameters implied that there are three stages in the biosorption process. In addition, the cadmium adsorption on both materials is very fast and is followed by the pseudo-second-order kinetic model. The experimental results were fitted by two and three parameter isotherm m... [more]

Phenolic compounds are secondary plant metabolites known to be one of the most important sources of natural antioxidants in the human diet [...]

and M. Kim hybrid nov. (IW) is a new variety formed through the natural hybridization of Ilex. cornuta Thunb and Iles. integra Thunb. It was first discovered on Wando Island, Korea. IW has not been studied to date; we investigated the industrial application potential of IW leaf for the first time. We prepared hot water and solvent extracts and tested for biological activity. IW extract was confirmed to have antioxidant and anti-wrinkle effects. The hot water extract had a high antioxidant effect, and the hexane, ethyl acetate, and acetone extracts showed excellent elastase inhibitory activity. The HPLC and GC-MS analyses of β-amyrin and erythrodiol identified them as biomarkers for anti-wrinkle activity. Here, we report for the first time the active ingredients in IW leaf, representing a new plant variety, and suggest that IW extract could be developed as a cosmetic material.

In this study, the mixture of NaOH and deep eutectic solvent (DES) ChCl:UA-TA was firstly used to pretreat waste tomato stalk (TS). The effects of pretreatment time, pretreatment temperature, NaOH dosage, and DES dose were investigated, and the synergistic effects of dilute NaOH and DES combination pretreatment were tested on the influence of enzymatic saccharification. It was found that the relationship between delignification and saccharification rate had a significant linear correction. When TS was pretreated with NaOH (7 wt%)−ChCl:UA-TA (8 wt%) in a solid-to-liquid ratio of 1:10 (wt:wt) at 75 °C for 60 min, the delignification reached 82.1%. The highest yield of reducing sugars from NaOH−ChCl:UA-TA-treated TS could reach 62.5% in an acetate buffer (50 mM, pH 4.8) system containing cellulase (10.0 FPU/g TS) and xylanase (30.0 CBU/g TS) at 50 °C. In summary, effective enzymatic saccharification of TS was developed by a combination pretreatment with dilute NaOH and ChCl:UA-TA, which h... [more]

Fruit quality is a crucial factor in affecting shelf-life and purchase choice for customers. Protecting the quality of cantaloupe fruits in the chain from harvest to marketing is a very important process. The objective of this study was to investigate the dynamic characteristics of cantaloupe fruit during excitation, to investigate the effect of vibration strength on the mechanical characteristics of cantaloupe fruit, and to show the effects of this strength on the mechanical damage of cantaloupe. Experiments were performed to measure the dynamic behavior of cantaloupe fruit during transportation and to evaluate the dynamic behavior of the packaging and the damage to the cantaloupes due to transient vibration during transportation. The results show that using the paper pulp tray packing method reduces cantaloupe damage and improves their quality during harvest and post-harvest processes. The range of resonance frequencies is important for the transporting of cantaloupes; a higher start... [more]

The Asteraceae is a large family, rich in ornamental, economical, and medicinally valuable plants. The current study involves the analytical and pharmacological assessment of the methanolic extracts of three less investigated Asteraceae plants, namely Echinops ritro, Centaurea deflexa, and Tripleurospermum decipiens, obtained by three different extraction methodologies viz. maceration (MAC), ultrasound-assisted extraction (UAE), and homogenizer-assisted extraction (HAE). LC-MS-MS analysis of E. ritro, C. deflexa, and T. decipiens extracts led to the identification of ca. 29, 20, and 33 metabolites, respectively, belonging to flavonoids, phenolic acids, and fatty acids/amides. Although there were significant differences in the quantitative metabolite profiles in the extracts of E. ritro and T. decipiens based on the used extraction method, no significant variation was observed in the extracts of C. deflexa in the three implemented extraction techniques. The antioxidant activities of the... [more]

The aim of this study was to improve the quality of a vegetable oil, having in view its use as a quenchant for metallic parts in aircrafts. A process of pyrolysis under vacuum was applied to obtain a bio-oil with reduced viscosity and good quenching properties. Preliminarily, the rapeseed oil was fast pyrolyzed at temperature in the range of 300−375 °C and absolute pressure of 1 μbar. Some results such as viscosity and yields of bio-oil were obtained with a narrowing of the temperature range between 300−320 °C, for further processing. Quenching tests with bio-oils on stainless steel 25CD4 showed cooling curves closer to those of the standard mineral oil (Castrol IloquenchTM 1), by comparing them with unprocessed vegetable oil. The hardness of the steel after treatment rose from 29−30 HRC to 43−45 HRC, in accordance with requirements (35−45 HRC). Therefore, the conclusion is that bio-oils obtained by pyrolysis under vacuum are good quenchant proceeds from this study.

In this research, foaming technology was applied to obtain powdered yogurt from commercial yogurt at lower temperatures than the typical temperatures used during the dehydration process; the viability of lactic acid bacteria (LAB) was evaluated after the application of different drying techniques (conventional drying, freeze drying, and vacuum drying). Three different formulas (F1, F2, and F3) based on a foaming agent (albumen), stabilizers (guar gum), and prebiotics sources (inulin and agave syrup) were developed. Foam stability was evaluated at different pH values through optimum time of foam (OTF), medium drainage time (MDT), and drainage volume (DV). Foam expansion (FE) and foam density (FD) were measured. The OTF ranged from 6 to 10 min. The MDT ranged from 4.3 to 27.3 min, depending on pH, while the DV varied from 14.1 to 16.2 mL only in F1. No drainage was evidenced in F2 and F3, showing the best stability. The F2 and F3 produced the best FE and FD values. The dried yogurt with... [more]

Current strategies of combating bacterial infections are limited and involve the use of antibiotics and preservatives. Each of these agents has generally inadequate efficacy and a number of serious adverse effects. Thus, there is an urgent need for new antimicrobial drugs and food preservatives with higher efficacy and lower toxicity. Edible plants have been used in medicine since ancient times and are well known for their successful antimicrobial activity. Often photosensitizers are present in many edible plants; they could be a promising source for a new generation of drugs and food preservatives. The use of photodynamic therapy allows enhancement of antimicrobial properties in plant photosensitizers. The purpose of this review is to present the verified data on the antimicrobial activities of photodynamic phytochemicals in edible species of the world’s flora, including the various mechanisms of their actions.

Food waste remains a serious economic, environmental, and ethical problem, whether globally or at a national level. The hospitality industry is responsible for more than one-third of food waste. This study investigated the tackling of food waste in all-inclusive hotels from an employee perspective. It explored employees’ perceptions of the causes and driving factors behind food waste, and considered why food waste occurs, and how best to reduce waste to the minimum. A total of 47 semi-structured interviews were conducted with managers and chefs employed in all-inclusive hotels in Hurghada, Egypt. Critical insights that emerged from the findings include that guest behavior, background, and eating habits, along with the nature of the unlimited pre-paid services offered by all-inclusive programs, are the main drivers for food waste. Furthermore, the operation’s routine and the practices of all-inclusive hotels contribute to food waste, with a lack of technology employed to tackle food was... [more]