Abstract
Perennial woody crops could have a positive impact on carbon balance, absorbing carbon during growing season and storing it for several years, whereas annual crops do not have this particular effect. Usually, techniques for GHG (greenhouse gases) flux measurements have limited spatial representativeness, with some difficulties to extend leaf measurements to field scale. Models, especially if supported by remote sensing data, allow for upscaling the monitoring of these fluxes. The aim of this work was to evaluate the carbon fluxes (gross primary production, GPP; net ecosystem production, NEP) of the betel nut cultivars in Taiwan by a vegetation photosynthesis model (VPM). The model permitted estimating seasonal dynamics of GPP in a moist tropical evergreen forest. These plantations are very common in Taiwan and their role could be significant in environmental and development policies even though, until now, the consumption of the fruit of this tree is at the center of controversy due to their use and effects on the population. To obtain estimates of carbon fluxes on a large area that would appreciate its spatial variability, a model based on physiological processes was used. This model incorporated a series of procedures and monthly mean meteorological data, light use efficiency, and satellite enhanced vegetation index (EVI) were used as inputs. An additional purpose of this work was to compare the carbon uptake of different cultivars in Taiwan and Italy. Using a different model, always based on light use efficiency, a similar project was carried on Italian vineyards, with other climate conditions and different agricultural practices.