LAPSE:2023.36469
Published Article
LAPSE:2023.36469
Phenotypic and Genotypic Analysis of Antimicrobial Resistance of Commensal Escherichia coli from Dairy Cows’ Feces
Maksud Kerluku, Marija Ratkova Manovska, Mirko Prodanov, Biljana Stojanovska-Dimzoska, Zehra Hajrulai-Musliu, Dean Jankuloski, Katerina Blagoevska
August 2, 2023
Commensal Escherichia coli has the potential to easily acquire resistance to a broad range of antimicrobials, making it a reservoir for its transfer to other microorganisms, including pathogens. The aim of this study was to determine the prevalence of resistant commensal Escherichia coli isolated from dairy cows’ feces. Phenotypic resistance profiles and categorization were determined by minimum inhibitory concentration (MIC) testing with the broth microdilution method, while the PCR method was used to determine the presence of resistant genes. Out of 159 commensal E. coli isolates, 39 (24.5%) were confirmed to have resistance. According to the MIC values, 37 (97.3%) and 1 (2.7%) isolate were phenotypically categorized as ESBL and ESBL/AmpC, respectively. All isolates showed resistance to ampicillin, while 97.4%, 56.4%, and 36% showed resistance to cefotaxime, ciprofloxacine, and azitromycine, respectively. Not all isolates that showed phenotypic resistance were found to be carrying the corresponding gene. The most prevalent resistant genes were gyrA, tetA, sul2, and tetB, which were present in 61.5%, 64%, 54%, and 49% of the isolates, respectively. The results clearly indicate that, besides their resistance to multiple antimicrobials, the commensal E. coli isolates did not necessarily carry any genes conferring resistance to that particular antimicrobial.
Keywords
AmpC, commensal E. coli, dairy cow, ESBL, feces, MIC, resistance
Suggested Citation
Kerluku M, Ratkova Manovska M, Prodanov M, Stojanovska-Dimzoska B, Hajrulai-Musliu Z, Jankuloski D, Blagoevska K. Phenotypic and Genotypic Analysis of Antimicrobial Resistance of Commensal Escherichia coli from Dairy Cows’ Feces. (2023). LAPSE:2023.36469
Author Affiliations
Kerluku M: Veterinary Practice Maxi, Amdi Leshi 21, 1250 Debar, Republic of North Macedonia
Ratkova Manovska M: Food Institute, Faculty of Veterinary Medicine Skopje, Ss. Cyril and Methodius University, Lazar Pop Trajkov 5-7, 1000 Skopje, Republic of North Macedonia
Prodanov M: Food Institute, Faculty of Veterinary Medicine Skopje, Ss. Cyril and Methodius University, Lazar Pop Trajkov 5-7, 1000 Skopje, Republic of North Macedonia [ORCID]
Stojanovska-Dimzoska B: Food Institute, Faculty of Veterinary Medicine Skopje, Ss. Cyril and Methodius University, Lazar Pop Trajkov 5-7, 1000 Skopje, Republic of North Macedonia
Hajrulai-Musliu Z: Food Institute, Faculty of Veterinary Medicine Skopje, Ss. Cyril and Methodius University, Lazar Pop Trajkov 5-7, 1000 Skopje, Republic of North Macedonia [ORCID]
Jankuloski D: Food Institute, Faculty of Veterinary Medicine Skopje, Ss. Cyril and Methodius University, Lazar Pop Trajkov 5-7, 1000 Skopje, Republic of North Macedonia [ORCID]
Blagoevska K: Food Institute, Faculty of Veterinary Medicine Skopje, Ss. Cyril and Methodius University, Lazar Pop Trajkov 5-7, 1000 Skopje, Republic of North Macedonia
Journal Name
Processes
Volume
11
Issue
7
First Page
1929
Year
2023
Publication Date
2023-06-26
Published Version
ISSN
2227-9717
Version Comments
Original Submission
Other Meta
PII: pr11071929, Publication Type: Journal Article
Record Map
Published Article

LAPSE:2023.36469
This Record
External Link

doi:10.3390/pr11071929
Publisher Version
Download
Files
[Download 1v1.pdf] (1.4 MB)
Aug 2, 2023
Main Article
License
CC BY 4.0
Meta
Record Statistics
Record Views
90
Version History
[v1] (Original Submission)
Aug 2, 2023
 
Verified by curator on
Aug 2, 2023
This Version Number
v1
Citations
Most Recent
This Version
URL Here
https://psecommunity.org/LAPSE:2023.36469
 
Original Submitter
Calvin Tsay
Links to Related Works
Directly Related to This Work
Publisher Version