Abstract
The paper focuses on synthesis, characterization and testing in ethanol-water separation by pervaporation of new membrane types based on polyvinyl alcohol (PVA) and bacterial cellulose (BC). A technology for obtaining these membranes deposited on a ceramic support is presented in the experimental section. Three PVA-BC composite membranes with different BC content were obtained and characterized by FTIR, SEM and optic microscopy. The effects of operating temperature (40−60 °C), permeate pressure (18.7−37.3 kPa) and feed ethanol concentration (24−72%wt) on total permeate flow rate (0.09−0.23 kg/m2/h) and water/ethanol selectivity (5−23) were studied based on an appropriate experimental plan for each PVA-BC membrane. Statistical models linking the process factors to pervaporation performances were obtained by processing the experimental data. Ethanol concentration of the processed mixture had the highest influence on permeate flow rate, an increase in ethanol concentration leading to a decrease in the permeate flow rate. All 3 process factors and their interactions had positive effects on membrane selectivity. Polynomial regression models were used to assess the effect of BC content in the dried membrane on pervaporation performances. Values of process performances obtained in this study indicate that these membranes could be effective for ethanol-water separation by pervaporation.