Abstract
A building’s energy consumption is assessed considering the energy required for heating, cooling, lighting, and domestic hot water (DHW). Methodologies used to calculate energy certificates in European Union countries consider hot water consumption rates per person or per heated (floor) area, giving wide-ranging values (35−88 dm3/person/day). Using extreme parameters, it is possible to obtain a primary energy index that meets the legal requirements, although unrealistically large proportions of domestic hot water use relative to the total energy balance of the building may marginalize the influence of other components, such as fluctuations in heating, ventilation, or lighting. In the current work, the DHW consumption of three residential buildings was measured to verify the energy consumption for hot water preparation. Investigations were conducted based on the consumption of natural gas for DHW preparation. Experimentally obtained water consumption rates were determined per m2 of a dwelling and per person living in the building. The calculated indicators (0.85 ± 0.005 dm3/m2/day and 27.4 ± 1.4 dm3/person/day) were lower than those used for energy certifications of buildings. The experimentally obtained indicators were used in further theoretical energy assessments of six residential buildings. By adopting the designated indicators, the analyzed buildings met the legally required primary energy value (<70 kWh/m2/year) when using natural gas as a heat source. Applying more realistic DHW consumption values resulted in more accurate energy certifications.