LAPSE:2019.0876
Published Article
LAPSE:2019.0876
Optimization of Macroalgal Density and Salinity for Nutrient Removal by Caulerpa lentillifera from Aquaculture Effluent
B.V.A.S. Manori Bambaranda, Nophea Sasaki, Anong Chirapart, Krishna R. Salin, Takuji W. Tsusaka
July 31, 2019
Determining the optimum levels of macroalgal density and salinity for removing aquaculture effluent has gained increasing research interest in recent years because of the growing concerns over environmental sustainability. Here, we determined the effects of macroalgal density and salinity on the uptake of NO2−, NO3−, NH3, and PO43− by Caulerpa lentillifera from the effluent of Poecilia latipinna using spectrophotometry. Laboratory experiments were conducted to measure nutrient uptake at five different macroalgal density levels (10, 20, 30, 40, and 50 g/L) and three salinity levels (20, 30, and 40 ppt) with and without aeration. Quadratic regression analysis revealed significant nonlinear and linear effects of macroalgal density on the uptake of NO2−, NO3−, NH3, and PO43−, where the maximum uptake was predicted to occur at the macroalgal densities of 31.6, 33.3, 50.0, and 20.0 g/L, respectively. Likewise, the effects of salinity on the uptake of NO2−, NO3−, NH3, and PO43− were significant and nonlinear where the maximum uptake was predicted to occur at the salinity levels of 29.1, 30.7, 29.5, and 29.5 ppt, respectively. The result of the effects of aeration was mixed but somewhat indicated a positive effect on the nutrient uptake within the 24 h period. Our results could help aquaculturists to minimize the excessive nutrients by C. lentillifera from aquaculture effluent while achieving long-term sustainable aquaculture production.
Keywords
aquaculture effluent, nutrient uptake, phycoremediation, pulse amplitude-modulated fluorometry, quadratic regression
Subject
Suggested Citation
Bambaranda BM, Sasaki N, Chirapart A, Salin KR, Tsusaka TW. Optimization of Macroalgal Density and Salinity for Nutrient Removal by Caulerpa lentillifera from Aquaculture Effluent. (2019). LAPSE:2019.0876
Author Affiliations
Bambaranda BM: Department of Development and Sustainability, School of Environment, Resources and Development, Asian Institute of Technology, Pathumthani 12120, Thailand; Department of Animal Science, Faculty of Animal Science and Export Agriculture, Uva Wellassa Univer [ORCID]
Sasaki N: Department of Development and Sustainability, School of Environment, Resources and Development, Asian Institute of Technology, Pathumthani 12120, Thailand
Chirapart A: Department of Fishery Biology, Faculty of Fisheries, Kasetsart University, Bangkok 10900, Thailand
Salin KR: Department of Food, Agriculture and Bioresources, School of Environment, Resources and Development, Asian Institute of Technology, Pathumthani 12120, Thailand
Tsusaka TW: Department of Development and Sustainability, School of Environment, Resources and Development, Asian Institute of Technology, Pathumthani 12120, Thailand
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Journal Name
Processes
Volume
7
Issue
5
Article Number
E303
Year
2019
Publication Date
2019-05-21
Published Version
ISSN
2227-9717
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Original Submission
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PII: pr7050303, Publication Type: Journal Article
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LAPSE:2019.0876
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doi:10.3390/pr7050303
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Jul 31, 2019
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CC BY 4.0
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[v1] (Original Submission)
Jul 31, 2019
 
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Jul 31, 2019
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Original Submitter
Calvin Tsay
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