LAPSE:2020.0799
Published Article
LAPSE:2020.0799
Polyphenol Content and Biological Activities of Ruta graveolens L. and Artemisia abrotanum L. in Northern Saudi Arabia
Hosam O. Elansary, Agnieszka Szopa, Paweł Kubica, Halina Ekiert, Diaa O. El-Ansary, Fahed A. Al-Mana, Eman A. Mahmoud
July 2, 2020
Natural populations of Ruta graveolens L. and Artemisia abrotanum L. in northern Saudi Arabia may be a rich source of natural polyphenols with potential biological activities. Therefore, tentative high-performance liquid chromatography−diode array detection was used to analyze the polyphenol contents of leaf extracts. R. graveolens mainly contained the phenolic acids chlorogenic acid and p-coumaric acid and the flavonoids rutoside and quercetin, whereas those of A. abrotanum mainly contained the phenolic acids isochlorogenic acid and rosmarinic acid and the flavonoid quercetin. Leaf extracts of both species showed antioxidant activities due to the presence of quercetin, chlorogenic acid, and p-coumaric acid as well as antiproliferative and cytotoxic activities against cancer cells, which may be attributed to necrotic cell accumulation during the early and late apoptotic periods. Both species also exhibited antibacterial activity, although the activity was higher in R. graveolens due to the high contents of quercetin and other polyphenols. Finally, both species exhibited antifungal activities, which were associated with specific polyphenols. This is the first study to confirm the richness of polyphenols and wide spectrum of biological activities in natural populations of R. graveolens and A. abrotanum in northern Saudi Arabia.
Keywords
antibacterial, antifungal, antioxidant, antiproliferative, Artemisia abrotanum, cytotoxicity, flavonoids, leaf extract, phenolic acids, Ruta graveolens
Suggested Citation
Elansary HO, Szopa A, Kubica P, Ekiert H, El-Ansary DO, A. Al-Mana F, Mahmoud EA. Polyphenol Content and Biological Activities of Ruta graveolens L. and Artemisia abrotanum L. in Northern Saudi Arabia. (2020). LAPSE:2020.0799
Author Affiliations
Elansary HO: Plant Production Department, College of Food and Agricultural Sciences, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia; Floriculture, Ornamental Horticulture, and Garden Design Department, Faculty of Agriculture (El-Shatby), Alexandria Un [ORCID]
Szopa A: Department of Pharmaceutical Botany, Medical College, Jagiellonian University, ul. Medyczna 9, 30-688 Kraków, Poland [ORCID]
Kubica P: Department of Pharmaceutical Botany, Medical College, Jagiellonian University, ul. Medyczna 9, 30-688 Kraków, Poland
Ekiert H: Department of Pharmaceutical Botany, Medical College, Jagiellonian University, ul. Medyczna 9, 30-688 Kraków, Poland
El-Ansary DO: Precision Agriculture Laboratory, Department of Pomology, Faculty of Agriculture (El-Shatby), Alexandria University, Alexandria 21545, Egypt
A. Al-Mana F: Plant Production Department, College of Food and Agricultural Sciences, King Saud University, P.O. Box 2455, Riyadh 11451, Saudi Arabia
Mahmoud EA: Department of Food Industries, Faculty of Agriculture, Damietta University, Damietta 34517, Egypt
Journal Name
Processes
Volume
8
Issue
5
Article Number
E531
Year
2020
Publication Date
2020-04-30
Published Version
ISSN
2227-9717
Version Comments
Original Submission
Other Meta
PII: pr8050531, Publication Type: Journal Article
Record Map
Published Article

LAPSE:2020.0799
This Record
External Link

doi:10.3390/pr8050531
Publisher Version
Download
Files
[Download 1v1.pdf] (1.9 MB)
Jul 2, 2020
Main Article
License
CC BY 4.0
Meta
Record Statistics
Record Views
445
Version History
[v1] (Original Submission)
Jul 2, 2020
 
Verified by curator on
Jul 2, 2020
This Version Number
v1
Citations
Most Recent
This Version
URL Here
https://psecommunity.org/LAPSE:2020.0799
 
Original Submitter
Calvin Tsay
Links to Related Works
Directly Related to This Work
Publisher Version